THE BEST Buckwheat Cookies!!

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My family was introduced to buckwheat about a year ago when our friends were visiting and prepared buckwheat pancakes for us! They were SO good and left us feeling full for so long!!

Every since that morning we have been making buckwheat pancakes, which are so good, but I wanted to experiment and see if we could use the same flour and bake other things, like cookies. Guess what?! It works AND is SO yummy!

I’m excited for you to try these chocolatey walnut cookies that you won’t feel as guilt about eating two or three or four, hehe.

Ingredients:

  • Buckwheat Groats or Flour

I like to purchase mine from Azure Standard but here is a good brand from Amazon. https://amzn.to/3XngDby

Brown Sugar & white sugar

Grass Fed Butter

Vanilla Extract – https://amzn.to/3TLNaHB

Baking Soda – https://amzn.to/3z3fe1Z

Chocolate Chips – https://amzn.to/4ehj5ar

Walnuts – https://amzn.to/3XcNyiU

Chocolate Walnut Buckwheat Cookies

Full of chocolate and walnuts this gluten free buckwheat cookie is one you're going to want to make!
Print Recipe
Servings 12 cookies

Ingredients
  

  • 8 Tbsp Soften Salted Butter
  • ½ Cup Brown Sugar
  • ¼ Cup White Sugar
  • 1 Egg
  • 1 Tsp Vanilla Extract
  • 1 ½ Cup Buckwheat Flour or Groats Blend or grind buckwheat groats
  • ½ Tsp Baking Soda
  • ½- 1 Cup Chocolate Chips
  • ½-1 Cup Crushed Walnuts

Instructions
 

  • Cream butter, brown and white sugar together
  • add eggs, vanilla and cream for a few minutes
  • Add buckwheat flour and baking soda to mixing bowl
  • Stir in chocolate chips & walnuts
  • Let dough chill for at least 30 minutes, up to overnight
  • Preheat the oven to 350°
  • Bake for 10-14 minutes
Keyword buckwheat cookies, buckwheat recipes